Regulations

Page 38 of 140, showing 20 records out of 2786 total, starting on record 741, ending on 760

Title Description Implementation date Source Publication Created
US ISO 11178:1995, Star anise (Illicium verum Hook. f.) – Specification This Uganda Standard specifies requirements for the dried fruits of the star anise tree (Illicium verum Hook. f.). 2016-08-12 The Uganda National Bureau of standards The Uganda Gazette Vol. CVIII No. 57 03 September 2016
US ISO 209:2007, Aluminium and aluminium alloys — Chemical composition This Uganda Standard specifies the designations indicating the chemical composition of aluminium and aluminium alloys. 2016-08-12 The Uganda National Bureau of standards The Uganda Gazette Vol. CVIII No. 57 03 September 2016
US 1642:2016, Domestic biogas stoves — Specification This Uganda Standard covers construction, operation, safety requirements and methods of test for stoves intended for use with domestic biogas systems. 2016-08-12 The Uganda National Bureau of standards The Uganda Gazette Vol. CVIII No. 57 03 September 2016
US 1643:2016, Domestic biogas lamp — Specification This Uganda Standard covers construction, operation, safety requirements, sampling and methods of test for lamps intended for use with biogas 2016-08-12 The Uganda National Bureau of standards The Uganda Gazette Vol. CVIII No. 57 03 September 2016
US EAS 815: 2015, Soap noodles — Specification This Uganda Standard specifies requirements and methods of test for soap noodles used as an intermediate product for subsequent conversion into a marketable soap. 2016-08-12 The Uganda National Bureau of standards The Uganda Gazette Vol. CVIII No. 57 03 September 2016
US 191: 2016 Petroleum jelly — Specification (3rd Edition) This Uganda Standard specifies the requirements and methods of sampling and test for petroleum jelly for cosmetic use. 2016-08-12 The Uganda National Bureau of standards The Uganda Gazette Vol. CVIII No. 57 03 September 2016
US ISO 17249:2013, Safety footwear with resistance to chain saw cutting This Uganda Standard specifies requirements for safety footwear with resistance to chain saw cutting. 2016-08-12 The Uganda National Bureau of standards The Uganda Gazette Vol. CVIII No. 57 03 September 2016
US CODEX STAN 221-2001 (Revision in 2013), Group standard for unripened cheese including fresh cheese This Uganda Standard applies to unripened cheese including fresh cheese, intended for direct consumption or further processing. 2016-08-12 The Uganda National Bureau of standards The Uganda Gazette Vol. CVIII No. 57 02 September 2016
US 1636:2016, Shea nut – Specification This Uganda Standard specifies requirements, sampling and test methods for shea nut/kernel originating from fruits of the tree Vitellaria paradoxa Cf Gaertn of the family Sapotaceae which is processed into fat/oil and other products destined for human use. 2016-08-12 The Uganda National Bureau of standards The Uganda Gazette Vol. CVIII No. 57 02 September 2016
US CODEX STAN 318:2014, Standard for Okra This Uganda Standard applies to commercial varieties of okra grown from varieties of Abelmoschus esculentus (L.) Moench (syn. Hibiscus esculentus L.) of the Malvaceae family, to be supplied fresh to the consumer after preparation and packaging. 2016-08-12 The Uganda National Bureau of standards The Uganda Gazette Vol. CVIII No. 57 02 September 2016
US ISO 959-2:1998, Pepper (Piper nigrum L.), whole or ground – Specification – Part 2: White pepper This part of Uganda Standard specifies requirements for white pepper (Piper nigrum L.), whole or ground, at the following commercial stages: a) semi-processed (SP); b) processed (P). It is not applicable to white pepper categories called "light". 2016-08-12 The Uganda National Bureau of standards The Uganda Gazette Vol. CVIII No. 57 02 September 2016
US ISO 972:1997, Chillies and capsicums, whole or ground (powdered) – Specification This Uganda Standard specifies requirements for chillies and capsicums in the whole or ground (powdered) form. It does not apply to “chili powder” and paprika 2016-08-12 The Uganda National Bureau of standards The Uganda Gazette Vol. CVIII No. 57 02 September 2016
US ISO 973:1999, Pimento (allspice) [Pimenta dioica (L.) Merr.], whole or ground – Specification This Uganda Standard specifies requirements for pimento or allspice [Pimentadioica (L.) Merr.], whole or ground. 2016-08-12 The Uganda National Bureau of standards The Uganda Gazette Vol. CVIII No. 57 02 September 2016
US ISO 3632-1:2011, Spices – Saffron (Crocus sativus L.) – Part 1: Specification This Uganda Standard establishes specifications for dried saffron obtained from the pistils of Crocus sativus L. flowers. 2016-08-12 The Uganda National Bureau of standards The Uganda Gazette Vol. CVIII No. 57 02 September 2016
US ISO 6539:2014, Cinnamon (Cinnamomum zeylanicum Blume) – Specification (2nd Edition) This Uganda Standard specifies requirements for whole or ground (powdered) cinnamon, of the Sri Lankan, Madagascan and Seychelles types obtained from the bark of the tree or shrub Cinnamomum zeylanicum Blume. 2016-08-12 The Uganda National Bureau of standards The Uganda Gazette Vol. CVIII No. 57 02 September 2016
US ISO 6361-1:2011, Wrought aluminium and aluminium alloys — Sheets, strips and plates — Part 1: Technical conditions for inspection and delivery This Uganda Standard specifies the technical conditions for inspection and delivery of wrought aluminium and aluminium alloy sheets, strips and plates for general engineering applications. It applies to flat-rolled products with a thickness over 0.15 mm up to and including 400 mm. 2016-08-12 The Uganda National Bureau of standards The Uganda Gazette Vol. CVIII No. 57 03 September 2016
US ISO 6361-2:2014, Wrought aluminium and aluminium alloys — Sheets, strips and plates — Part 2: Mechanical properties This Uganda Standard specifies the mechanical properties of wrought aluminium and aluminium alloy sheets, strips, and plates for general engineering applications. It applies to flat-rolled products. 2016-08-12 The Uganda National Bureau of standards The Uganda Gazette Vol. CVIII No. 57 03 September 2016
US ISO 6361-3:2014, Wrought aluminium and aluminium alloys — Sheets, strips and plates — Part 3: Strips: Tolerances on shape and dimensions This Uganda Standard specifies the tolerances on shape and dimensions for wrought aluminium and aluminium alloy strip by cold-rolling for general engineering applications. It applies to products with thickness of over 0.15 mm up to, and including 16 mm. It does not apply to semi-finished rolled products in coiled form to be subjected to further rolling (reroll stock), or to special products such as those that are corrugated or embossed. 2016-08-12 The Uganda National Bureau of standards The Uganda Gazette Vol. CVIII No. 57 03 September 2016
US ISO 6361-4:2014, Wrought aluminium and aluminium alloys — Sheets, strips and plates — Part 4: Sheets and plates: Tolerances on shape and dimensions This Uganda Standard specifies the tolerances on shape and dimensions for wrought aluminium and aluminium alloy sheet and plate by hot-rolling or cold-rolling for general engineering applications. It applies to products with a thickness over 0,15 mm up to and including 203 mm. It does not apply to semi-finished rolled products in coiled form to be subjected to further rolling (reroll stock) or to special products, such as those that are corrugated or embossed. 2016-08-12 The Uganda National Bureau of standards The Uganda Gazette Vol. CVIII No. 57 03 September 2016
US ISO 6361-5:2011, Wrought aluminium and aluminium alloys — Sheets, strips and plates — Part 5: Chemical composition This Uganda Standard specifies the chemical composition of wrought aluminium and aluminium alloys. 2016-08-12 The Uganda National Bureau of standards The Uganda Gazette Vol. CVIII No. 57 03 September 2016
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