English
FrançaisComplaint
- Complaint number
- NTB-001-068
- NTB Type
- 1.9. Determination of eligibility of an exporting country by the importing country
- Complaint
-
Happy sausage Ltd is meat processing company based in Arusha Tanzania. The company produced various types of sausages (fresh, smoked, cooked, fermented), bacon, harm, fresh, beef, lamb, pork and chicken. The company wanted to export its products in Republic of kenya. The company was advised to apply to the government of Kenya for ana import permit of meat and meat products sourced from Tanzania , particulary from its Arusha facility. The application letter is attached for easy reference. The DVS (Kenya) replied to the application through letter with Reference No. MOALF/SDL/DVS/VPH/GEN/54 dated 29th March, 2022 by citing key requirements for meat importation into Kenya(those guidelines included in the letter).
The company complied with all requirements . The dully filled risk assessment questionnaires was submitted to DVS (Kenya)on 12th April 2022 ( the questionnaires is attached for reference) . What remains undone is for the DVS (Kenya) to send staff to Tanzania to Inspect the slaughter and meat processing facility in Arusha. We humbly request the DVS (Kenya) to send its staff to inspect the facility so that to allow the the company to export meat and meat product in Kenya. - Status note
- The Regional meeting was informed that the DVS of Kenya looked at the risk assessment questionnaire submitted by Happy sausage ltd and approved their import permit. The issue was administrative and was resolved.
- Progress update note
- Policy or regulatory NTB
- Yes
- Location
- Kenya: Ministry of Agriculture, Livestock, Fisheries and Cooperatives. (State Department of Livestock0 Directorate of Veterinary Services (Government institution)
- Reporting Country or Region
- Tanzania
- Country specific trade issue
- No
- Date of incident
- 2022-06-16
- Status
- Resolved
- Date of resolution
- 2023-02-20
- Product Description
-
sausages (fresh, smoked, cooked, fermented), bacon, harm, fresh, beef, lamb, pork and chicken
- Total value
- 0
- Date reported
- 2022-06-24 17:40
- Modified
- 2023-02-23 10:36
